-Ameera and Robin . 1 egg. Second, I just wanted you to know that I did try your banana bread recipe, but as muffins. Preheat the oven to 350 F.  Place oven rack in the center position. The best combination for this recipe is maple syrup and maple sugar. It’s moist, packed with flavor and comes out perfectly every time. I only had 2 ripe bananas so I adapted the ingredients accordingly and I also made little mini loafs instead of one big one. ; 2 Place flaxseed in a small bowl and add ⅓ cup water. Finally sharing about my personal weight loss journey & my secret to getting healthy! Recipe type: Kuchen. Mouth Masker. Her granddaughter loves banana nut bread. You would need to reduce the baking time; unfortunately, we don’t have the exact time frame as we have not tried this method before. When you’re ready for it, let it thaw overnight in the fridge. For best results, wrap it in plastic wrap and place it in a large ziplock bag. Your recipes all look delicious and I’d like to try some especially the baked goods. Stir to combine and set aside. This is the best WFPB Banana Bread ever! -Ameera and Robin . Delish! However, if you prefer not to get your blender involved, you can simply melt the coconut oil, mash it in with your banana and add to the mixing bowl along with the non-dairy milk. This post contains affiliate links, and we may receive a very small commission if you purchase through those links at no additional cost to you. Either way works great and ensures that you always have a tasty slice that is ready for your banana bread cravings – YUM! Add chopped walnuts (optional) and fold in. Apr 29, 2020 - Banana Bread + Cinnamon Rolls = Happiness Happy Easter everyone! The correct way to measure flour is to use the spoon and level method, which is to spoon the flour into your measuring cup and then level off the top with a knife. Let it cool in the pan for 10 minutes before removing it from the pan and placing it onto a wire cooling rack to cool completely. If you have a food scale, then you can just weigh the peeled banana to get the correct amount. Made with simple, easy to find ingredients, this is truly the only banana bread recipe you’ll ever need. Chocolate Chip Banana Monkey Bread. Lastly I used 5 bananas. Pour the blended mix over your dry ingredients in the mixing bowl and mix it into a smooth batter. We aren’t sure why it sank a little in the middle. Hi, thanks for this recipe! Love you! When ground and mixed with water, it creates this gelatinous texture that resembles the texture of egg. stay home, stay positive, wash your hands, & MAKE IT BANANA! have your banana bread & eat it too. 30 mins. Thank you so much for sharing your adjustments with us. Our first dish conversion is our newly minted Vegan Banana Bread, but stay tuned for a number of WFPB conversions in the near future based upon Kathy’s list of favorites. If you have a food scale, then you can just weigh the peeled banana to get the correct amount. Information. We appreciate you sharing your awesome feedback and for taking the time to write. We made a lighter, fluffier version, but when it comes to banana nut bread, we all enjoyed a slightly denser version – hands down this recipe was the winner. Feel free to use one or two photos provided that a link back to our original post is included. Her beloved granddaughter, Rachel, was recently diagnosed with Celiac disease and has been having a rough time transitioning to eating gluten free. Is there anything you could recommend using instead of that? This easy vegan banana bread is the best ever! I made this a while back and it was fabulous! Other vegan banana bread recipes I’ve tried always turn out really dense..more like bread pudding. Romantic Meals For Two; How Will An American Use This Surprise Filipino Condiment? Sift all purpose flour into a mixing bowl and add white and brown sugar, baking powder, salt and cinnamon. Love you! Cinnamon and banana and caramelized sugar all mixed in with the smell of baking bread. We love it and appreciate when you share! https://tasty.co/recipe/cheesecake-stuffed-banana-bread-ring Thank you so much for your wonderful feedback and for taking the time to write. We love blending up the banana, coconut oil and non-dairy milk in this recipe as it results in a very smooth batter and even distribution of that banana flavor. I love that I can have a treat while eating a wfpb diet. Hi! Pair with a little nut butter and a cup of coffee for the best morning breakfast. Additionally, date sugar just doesn’t work well with this recipe either. Banana bread…it’s the perfect thing to bake when you’re in the mood for something warm and cozy and homemade. #quarantinecooking #bananabread Here’s the recipe: Best Ever Banana Bread … source. Directions: 1 Preheat oven to 180°C and lightly grease a 20 x 10 cm loaf tin with oil or vegan butter. Dad was eating it like he was a food eating contestant! I’ll make this again. I have tried different recipes for Banana Bread. We are so glad that you enjoyed this recipe. (Was trying to mimic what I used to do with turbinado sugar and oats back in my baking days.) Calories 115. Print. 3 ; bananas, cut into coins and frozen¼ cup milk (60 mL), of choice; 1 teaspoon ; vanilla bean. Please do us a favor and rate the recipe as well as this really helps us! If your diet permits, you can substitute coconut sugar for maple sugar. Don’t overmix the batter. We love blending up the banana, coconut oil and non-dairy milk in this recipe as it results in a very smooth batter and even distribution of that banana flavor. If you try this comforting vegan banana bread, we would love to know if you enjoy it as much as we do! Total time. Alison, I love your recipes. Along with chopped walnuts on top, I also sprinkled some oat flakes and a tbsp of maple sugar. for 4 servings. This recipe is super easy to make (in my humble opinion), but there are a couple things that you may find helpful. Making creatively tasty vegan dishes is how to stay on track with a healthy mind, body and soul. Apr 30, 2020 - Ingredients: 2 cups oat flour (make your own by blending rolled oats in the blender or food processor to a powder) 1 cup almond meal (make your own by blending almonds in the blender or food processor to a powder) 1/4 cup flax meal, optional (make your own by blending flax seeds in the ble Check out our recipes for vegan banana muffins and vegan chocolate chip banana muffins. Serve this vegan bread immediately with some vegan butter and a chai tea latte. Any changes/adjustments/substitutions can have a great impact when it comes to Whole Food Plant Based Gluten Free baking. However, we have not tested with coconut sugar; many of our readers have let us know that coconut sugar works well as a substitute for maple sugar. *We are doing our happy dance* Thank you so much for sharing your adjustments and awesome feedback with us; we appreciate it! Vanilla Bean Banana "Ice Cream" featured in Banana "Ice Cream" 4 Ways. Do you think it would work using almond meal (almonds ground finely in my Vitamix) instead of almond flour? -Ameera and Robin , Hi! This is so yummy. Sick of banana? My husband, who is not on the WFPB program,… Read more », Hi there Lan I didn’t have actual almond butter but I had some of the powdered almond butter that I reconstituted for this. You would need to reduce the baking time; Thank you so much for sharing your adjustments with us. Something that I truly love about baking banana bread is how good the house smells! We’ve tested this recipe using all Medjool dates and it comes out gummy. Was super yum, will be making again, thank you!! We apologize for the late response. We’re mad about the muffins. Alix Traeger. Please keep in mind that all images and text on this site are property of Monkey and Me Kitchen Adventures. Yaaaay!!! *Make it gluten-free: For a gluten-free version of this recipe, please see our recipe for gluten-free banana bread. for 10 servings. Talking about her birthday, she was born on April 20, 1993, in the United States and she is currently at the age of 27. Additionally, we have not tested this recipe using almond meal (ground almonds in a vitamix.) Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. *** We also get a lot of questions about coconut sugar. I really appreciate the trust and I’m so glad this was a success! The walnuts (or pecans) are optional, but we love, love, love the walnuts in this recipe! https://www.bbc.co.uk/food/recipes/easiest_ever_banana_cake_42108 Transfer the batter to your prepared 9×5 loaf pan and smooth down. Preparation. 1 teaspoon vanilla. Baking is a science and when it comes to Whole Food Plant Based no oil and gluten free baking, it is super finicky. Tightly wrap uneaten bread and store it at room temperature for up to 3 days. *Almond Butter:  If your almond butter has been refrigerated, remove the amount needed for this recipe and allow it to come to room temperature. Dinner. Yaaaay!!! In other words, cut a nice length of parchment paper, cut it to fit the bottom and over the sides so it can hang over the long sides of the loaf pan. Subscribe to get your weekly recipe fix and our FREE Ultimate Whole Food Plant Based Food List! This recipe uses 1 and 1/2 cups mashed banana or 337g. All free printables offered are for personal use only. After having success with your old fashioned maple pecan cookies, I would really like to try this recipe except I don’t have a loaf pan. Prep time. Thanks ❤️, Hi there Linda Woo Hoo!!! Hi there Sandra Find out more about me here. All of our recipes are oil free and Whole Food Plant Based compliant. I used half the amount of banana called for and topped the other half up with apple sauce as I don’t like it too “banana-y”. This recipe uses 1 and 1/2 cups mashed banana or 337g. This vegan banana bread is our classic, tried and tested recipe and it truly comes out perfectly every time. This bread is perfect for freezing. Recently viewed. BuzzFeed Staff. WOOT WOOT!!! Homemade Apple Pie . Alix Traeger I am a video producer for BuzzFeed Tasty and an influencer primarily on Instagram and Youtube. They’re flexible enough that I can play with them a little and they still work for me. • Tasty; 21 Recipes For 2021; Quick & Easy Paella – Oven Baked Sausage & Shrimp Paella Recipe #makeitbanana recipe adapted from Emma's Goodies! Rude or insulting comments will not be accepted. Ingredients. Alix Traeger April 29, 2020 vegan, banana bread, vegan banana bread, plant based, sugar free, healthy, healthy desserts, dessert, breakfast, high protein, gluten free Comments LET’S C O N N E C T! We always appreciate your kindness and for taking the time to write. Full instructions and measurements can always be found in the recipe card at the bottom of the post. With some small adjustments this works great for gluten-free, check out our vegan gluten free banana bread recipe. Featured Best selling Alphabetically, ... Price, high to low Date, old to new Date, new to old Sold out. We are so thrilled to hear that this is the best WFPB banana bread ever. Wonderful! • Tasty; Scotch Eggs – Crispy Sausage-Wrapped Soft Cooked Egg – How to Make Scotch Eggs Apr 7, 2020 - Ingredients: 2 cups cake flour (can sub all-purpose flour) 1 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon ground cinnamon 1/2 cup (1 stick) unsalted butter, softened 3/4 cup packed golden or dark brown sugar 2 large eggs, at room temperature 1/3 cup s We are so happy that it worked out and you liked the flavor too! And there’s nothing quite like a slice of banana bread served freshly baked and warm from the oven. We are a Celiac family. Here's a video that shows you how to … Alix Traeger X MM MASK (Banana Bread) $15 $20. This vegan banana bread is our classic, tried and tested recipe and it truly comes out perfectly every time. Chocolate Chip Banana Monkey Bread. I'm Alix, welcome to my channel. Stir by hand to incorporate. Thank you for your careful recipe development and your step-by-step directions and tips. This is the recipe of a delicious banana bread that is gluten free and grain free and also dairy free, nut free and egg free. Love the idea of muffins – YUM! Using a wooden spoon, stir to combine. Don’t over-mix the batter or the texture and/or rise of your loaf may be impacted. When it comes to Whole Food Plant Based and… Read more ». Really mash those ripe bananas into a pudding like texture, then measure. We are SUPER thrilled to hear that you and your husband enjoyed our banana bread recipe! Hi there Kallie We are so thrilled that you enjoyed this banana bread flavor and that your hubby loved it too! The bread was nice and moist, not too banana-y and not too sweet. We also tried it with all maple syrup and it sunk in the middle. If you don’t have a scale then the best way to measure would be to mash the banana and measure it out in cups. Sugar 15g. If so, should I reduce the baking time and would I need to cover it with a foil given the reduced time? Woo hoo!!!! We can definitely see how with the adjustments you made that the bread would not form well. We live in Ohio, and we love creating healthy Whole Food Plant Based recipes, photographing our delicious creations, and sharing our kitchen adventures with you. Thank you so much for your well wishes! by Alix Traeger, Bry Duca, Tasty. Sandra, Hi there Sandra Thank you so much for reaching out to us! I have made this today, and followed the recipe exactly. 2020-03-31 admin. Wishing you a wonderful holiday season! Then add to a large mixing bowl. Alternatively, weigh it on a food scale. Prepare this easy quick bread recipe in just 10 minutes. We have literally hundreds of recipe ideas; things get moved around a lot! Vegan Blueberry Banana Bread from Feed Your Soul Too The bread is going to be very moist with bananas as the main ingredient. vegan. Unfortunately, this recipe was designed for using almond butter. We are SUPER excited that you enjoyed this recipe. *This recipe was first published in September 2015. healthy vegan banana bread. Alix Traeger is the famous self-taught chef and web stars who is known for he videos and content about cooking in her channel. by Alix Traeger. 3,731 Likes, 59 Comments - Alix Traeger (@majortraeger) on Instagram: “#ad What's better than banana bread? This homemade Vegan Banana Bread is super comforting, lightly sweet, and ultra-delicious. Some folks want to use all Medjool dates, while others want to use all maple syrup. *Don’t overmix the batter. View Info. As an influencer in the food, health/wellness, beauty and lifestyle space, I strive to maintain a a strong relationship with my rapidly growing platforms and love sharing the things I love with my followers. 3 In a large bowl add flour, sugar, cinnamon, nutmeg, baking powder and almond milk. Using this quick and easy trick…” Perfect for breakfast, snacks, or dessert, you can count on this bread to deliver a healthy, wholesome treat that your family will enjoy. Place 1 cup rolled oats (not instant oats) into a food processor and pulse for 20 seconds, just to break up the oats. Thank you! | Alix Traeger. to get our FREE Ultimate Whole Food Plant Based Food List! LET’S C O N N E C T! Freezing them in slices makes it easier to grab a quick slice on the go for snacking, breakfast or dessert, without having to wait for the whole loaf to thaw. I hope you are having a wonderful time with your baby. I have been making banana bread since the cows came home (old timey expression – just means for a long time). The Best Vegan Mac and Cheese (Classic, Baked). We did several kitchen tests with this recipe. Bananenbrot / Banana Bread (vegan) Save Print. The correct way to measure flour is to use the spoon and level method, which is to spoon the flour into your measuring cup and then level off the top with a knife. Thank you for supporting Monkey and Me Kitchen Adventures! Home » Breakfasts » The Best Vegan Banana Bread, Published: Jan 25, 2021 Modified: Jan 25, 2021 by Alison Andrews This post may contain affiliate links. I also put all my wet ingredients together & didn’t notice until after that the apple cider vinegar should have sat on the side. For this Vegan Blueberry banana Bread, I substituted almond milk for the 1/4 cup of milk needed and non-dairy butter for the traditional butter. Earlier life of Alix Traeger, Where is she from? best of contact. Additionally, oven temperatures and altitudes can have an impact on the overall cooking times. ? We are so excited to be on this Whole Food Plant Based journey with you! Be sure to leave a comment and rating below! Measure the banana correctly. *Measure the banana correctly. I absolutely loved this recipe! He literally inhaled 3 pieces before Mom and I could eat one. Post a picture on Facebook or Instagram and tag us! *Almond Flour:  We often get questions about flour substitutions. Meaning we do not recommend making any substitutions as sometimes even the smallest adjustment can drastically change the baking process. 1 hour 30 mins . Place 1 Tablespoon of apple cider vinegar into 1/3 cup plant milk, stir well, set aside. Your email address will not be published. By nationality, she is an American, and she belongs from white ethnicity. If you don’t have a scale then the best way to measure would be to mash the banana and measure it out in cups. Mmmmm! Something that I truly love about baking banana bread is how good the house smells! May 2, 2020 - Ingredients: 2 cups oat flour (make your own by blending rolled oats in the blender or food processor to a powder) 1 cup almond meal (make your own by blending almonds in the blender or food processor to a powder) 1/4 cup flax meal, optional (make your own by blending flax seeds in the ble INGREDIENTS. Or very lightly microwave it just to soften it up a little. Pinning is always welcome and much appreciated! Get your weekly recipe fix and our FREE Ultimate Whole Food Plant Based Food List! I’m about to make a double batch, one for now and one for the freezer, I have lots of bananas. Always have a cup of tea and a slice of Banana Bread after lunch. We are so thrilled to hear that you and your kids loved this recipe. Store it covered at room temperature where it will stay good for a few (3-4) days. This loaf is fabulous. Glaze. Cinnamon and banana and caramelized sugar all mixed in with the smell of baking bread. Then add all the other dry ingredients into the same bowl as the coarsely chopped rolled oats, whisk to mix. Unfortunately, we do not have any substitutions. Your feedback is really appreciated! alix traeger let's eat! Score the edges of the banana nut bread not covered by parchment paper (two shorter sides) so when you lift up the bread by the parchment paper, they are free to move and not stuck to the sides. This one was light and fluffy. Using this quick and easy trick…” alix traeger Home Recipes social About Me best of Recipes social About Me best of We appreciate you sharing your awesome feedback and for taking the time to write. Bonus: ground flax seeds are also an amazing source of omega-3 fatty acids and fiber. Add a few more chopped walnuts on top and place into the oven to bake. Once you add the wet ingredients in with the dry you just want to mix it until just mixed. Thank you so much for your kind words! The original recipe used a flax egg, we have updated the recipe to use more banana so a flax egg is not required. Don’t scoop it and don’t pack it into the cup. This bread is baked into something so utterly and completely delicious that we ate it all up in a flash! The best flavor and texture vegan gf banana bread recipe I have EVER had, usually it turns out over or under cooked and this was just right. Apr 7, 2020 - Ingredients: 2 cups cake flour (can sub all-purpose flour) 1 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon ground cinnamon 1/2 cup (1 stick) unsalted butter, softened 3/4 cup packed golden or dark brown sugar 2 large eggs, at room temperature 1/3 cup s Could I still make this recipe using a square pan? Use parchment paper – place it length-wise into the loaf pan. And if you love baking quick breads then also check out our recipes for vegan pumpkin bread and vegan zucchini bread. *Make it oil-free: If you’d like this banana bread to be oil-free then you can replace the coconut oil with applesauce in the same quantity (1/4 cup). Not having to wait to make it! Wenn man das Brot am Morgen backt, kann man es zum Mittagessen schon naschen. Instant oats can result in a gummy texture. Bake for 60 minutes or until a toothpick inserted into the center of the loaf comes out clean. BuzzFeed Motion Pictures Intern, by Tasty. Thanks for the great review Hannah! Follow along for behind the scenes content and everyday life! Alix Traeger I am a video producer for BuzzFeed Tasty and an influencer primarily on Instagram and Youtube. We love the texture, and the taste. 3 bananas. featured in Junk Food Lovers. We are so thrilled to hear that you enjoyed this banana bread recipe. https://tasty.co/recipe/cheesecake-stuffed-banana-bread-ring Mash or blend. When Reader Kathy wrote to us several months ago, she gave us a list of her favorite dishes that she wanted us to convert to Whole Food Plant Based and Gluten Free. Alix Traeger age: In 2020 she is now at the age of 27 born on April 20, 1993. Ingredients 2 cups ( 250g) All-Purpose Flour* 1/2 cup ( 100g) White Granulated Sugar 1/2 cup ( 100g) Light Brown Sugar 3 tsp Baking Powder 1/4 tsp Salt 1 tsp Ground Cinnamon 1 and 1/2 cups Mashed Ripe Banana (or 337g peeled weight)* 1/2 cup (120ml) Soy Milk (or other non-dairy milk) 1/4 cup ( … Celebrate my 27th birthday in quarantine with me as I make a delicious Banana Custard Birthday Cake! Then sit back with a cup of tea and relax while you watch it bake. May 15, 2020 - Ingredients: Dough: 1 cup milk 1/4 cup butter, cubed (I used salted but can use unsalted) 1/4 cup white granulated sugar 1 large egg 1/2 teaspoon salt (I used kosher) 1 packet (2 1/4 teaspoons) instant yeast 3-4 cups all purpose flour + more for surface Filling: 2 Fiber 3g. This bread can be frozen. 2 sticks ; butter½ cup brown sugar (110 g) Garnish. My husband and I have started a whole food plant based diet very recently. https://www.bbc.co.uk/food/recipes/easiest_ever_banana_cake_42108 We need to try that asap! Mash 3 large black peeled bananas with a fork, then mix well with 75g vegetable or sunflower oil and 100g brown sugar. This recipe was specifically created to use almond flour. -Ameera and Robin . Don’t over-mix the batter or the texture and/or rise of your loaf may be impacted. I am also grateful for your gluten free recipes, as I recently discovered I can’t eat wheat. When I went to purchase the loaf pan, it wasn’t available so I purchased a muffin pan (I thought it might be easier to use the muffin pan instead of the square pan). We wanted to help. To prevent the surface of the bread from burning, remove the bread from the oven after 40 minutes of cooking time and cover it with aluminium foil. Making vegan banana bread is as easy as 1 – 2 – 3, this is the 1 bowl method! However, there are many branches within the Whole Food Plant Based Diet that are more restrictive than others. This recipe is by far the best and easiest vegan banana bread recipe I’ve ever made, thank you so much. Did you make this recipe?